Make plans to join us for an Oceanside getaway! Executive Chef Alan Crosby and Sommelier Dan Tanner are tipping their hats to our diverse local harvest.
Feast on a 3-course Taste of Nova Scotia infused dinner, paired with wines of Nova Scotia. See the full menu below.
Oct 23 Event Package includes:
Overnight accommodation, Harvest Dinner and breakfast, from $298/couple
See details now.
Reserve your overnight package with our Harvest Dinner included, or make a Dinner reservation and join us for the evening only.
Overnight Reservations: 1.800.565.5068 ext 1
Dinner only reservations: 1.800.565.5068 ext 383, 902.354.2711 ext 383 or email firstname.lastname@example.org